Desserts
Limoncello Cake 5.50
A rich combination of Sicilian lemon infused sponge cake & Italian Mascarpone topped with European white chocolate curls.
Cristo’s Italian Cheesecake 5.75
Homemade creamy ricotta cheesecake with a hint of lemon and a graham cracker crust.
Cristo’s Tiramisu5.75
Mascarpone custard, layered whipped cream & espresso dipped ladyfingers. Topped with powdered cocoa & chocolate syrup.
Zeppoles 5.25
Deep fried dough balls topped with lots of powdered sugar. A New York Favorite!
Lemon or Orange Ripeno 4.99
Lemon Sorbet Served in the natural fruit shell.
Classic Bomba 4.99
Classic Italian Vanilla & Chocolate Gelato with a cherry in the middle and sliced almonds. Cinnamon coated & finished with a dark chocolate shell.
Caramel Dream Bomba 4.99
Peanut butter Gelato with a Caramel center, coated in a milk with peanut butter drizzle.
Cream Filled Cannoli 4.00
An Italian pastry shell filled with sweet cream filling: choice of 1 Large OR 3 Mini
Swiss Chalet Cake 6.50
3 layer cake starts with Swiss Chocolate Cheesecake topped with Mousse and finished with a layer of moist dark chocolate cake & finished with Chocolate Icing.